La Charente Maritime
5 minutes pour découvrir la Charente Maritime

Gastronomy

Charente-Maritime offers a number of quality products.

Charente-Maritime offers a number of quality products. All are the fruit of a diverse and generous environment and the know-how of local producers. The presence of talented chefs, dedicated to the promotion of these products, provides the opportunity for everyone to appreciate them to the full.

Flavours of Charente-Maritime

For seafood, bouchot mussels and Marennes-Oléron oysters are much appreciated by connoisseurs, as are fish and crustaceans. Much praise is given to potatoes from the Ile de Ré, Surgères butter, cheese, mojhettes (beans) and cagouilles (snails). And to accompany your meal, how about tasting the wines of the Charentes region, a good Pineau, or a delicious Cognac?

Your meal is served

After making your mouth water with the presentation of our unmissable products and a few educational and gourmet ideas, it is time to sit down to eat! A few recipes are also suggested, whether they be traditional, original or made from more unusual flavours.

Local products

Local products

Cooking potatoes on the island of Ré, the hotrod, the mojettes, taste the Surgères butter or goat cheese ...
Gastronomic routes

Gastronomic routes

Breathe the nature of the greedy paths between land and sea, and make beautiful encounters with fans.
Unusual flavors

Unusual flavors

Experiment with flavors surpenantes ... made in Charente-Maritime!